Easy Chocolate Brownies Recipe

Yesterday I made easy traditional chocolate brownies from the Hummingbird Bakery recipe book. All in the name of the Wimbledon Final! You can make these in one hour tops! I would recommend using Green & Blacks 70% dark chocolate and only cooking the brownies in the oven for 25mins at 165 degree fan oven. All ovens do vary so experiment for yourselves. The recipe suggests 30-35 mins at 170 degrees. It also depends how gooey you like your brownies! They went down really well at the BBQ I hosted yesterday and my colleagues seem pretty happy with them for a post-lunch snack!
Hummingbird Bakery brownie recipe

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