Afternoon tea review: The Orangery

Kensington Gardens, afternoon teaOn Saturday I visited the Orangery in Kensington Gardens for afternoon tea with my friend. It was a beautiful sunny day so we didn’t mind waiting too much for a table. Unfortunately you can’t book in advance. We opted to sit inside so we could enjoy the atmosphere of this grand building. Each table has a little mini orange tree on it which is a nice addition. We chose the signature afternoon tea and an enchanted palace afternoon tea. The afternoon tea was on the whole very good although I have a couple of small gripes. The sandwiches could have been a little fresher – when eating finger sandwiches it is immediately apparent if they’ve been sitting about for a while. The scone although tasty was a little undercooked and heavy. On the plus side, the passionfruit mini tart was to die for. We couldn’t believe the people at the next table left theirs! They missed a treat. We loved the little cakes from the enchanted palace afternoon tea – a mini chocolate ganache gateau and a heart shaped shortbread with raspberries. We polished off everything! I am trying to avoid caffeine at the moment and there was no problem to swap the included tea or coffee for another soft drink. The homemade lemonade was refreshing and simple. Overall we really enjoyed the afternoon tea and would recommend it. However, be aware that at the weekends service is slow and staff seem content to keep the pace that way, even when there is a queue of people and the odd table is empty. Perhaps visit in the week if you’re on holiday or go with the mindset that you will be taking a very leisurely afternoon tea.

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Paris: the tale of the tart, the cupcake and the macaron

Lemon cupcake from Miss Cupcake shop in ParisI recently visited Paris for the very first time and as part of my trip, I made it my quest to sniff out a cupcake shop and devour raspberry tarts and try my first Parisian macaron. First up, I stumbled across a cupcake shop not far from the Sacré Coeur called Miss Cupcake (nearest metro station is Abesses). I chatted to the two ladies in there and bought a lovely looking lemon cupcake with yellow edible glitter. Whilst admiring the view from the Sacre Coeur I took this pic of the cupcake which came in a very handy portable cupcake container. The sponge melted in your mouth and I loved the amount of icing. As it was a lemon cupcake I think it could do with a little bit more lemon juice to make it really lemony.

Raspberry tart from Les Magots, ParisNext up was this corker of a raspberry tart in Les Deux Magots in the Saint-Germain-des-Prés area. The crème anglaise was yummy and the raspberries were plump and delicious. I did have one other raspberry tart which was superior in fact. It was from La Durée and I devoured it on the Eurostar home but I couldn’t get a snap of it with flash as everyone was fast asleep!

Macarons from La DuréeFinally, I spent a good 20 minutes queuing up for some of these beauties in La Durée. I chose vanilla, blackcurrant, caramel, red berries and chocolate. Six of these will set you back around eight euros. The intensity of flavour was incredible. I loved the blackcurrant and caramel ones. My friend told me that Pierre Hermé (here’s his chocolate macaron recipe) sells delicious ones near le Jardin des Tuileries but I didn’t get time to pop in there. I will have to save that for my next culinary visit to Paris! According to the Daily Telegraph, his book ‘Macaron’ should be publishing this autumn in English so I will be keeping my eyes peeled for that! I’ve done a bit of digging but can’t find it on sale yet so the mystery continues…Finally, if you fancy reading a bit more about macarons and Pierre Hermé, I enjoyed reading He-Eats’ blog post.

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